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Genetic Analysis of Oil Content and Fatty Acid Composition in Safflower (Carthamus tinctoriusL.)

โœ Scribed by P. Golkar; A. Arzani; A. M. Rezaei


Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
266 KB
Volume
88
Category
Article
ISSN
0003-021X

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An analysis of association of components
โœ V. Ranga Rao; M. Ramachandram; V. Arunachalam ๐Ÿ“‚ Article ๐Ÿ“… 1977 ๐Ÿ› Springer ๐ŸŒ English โš– 618 KB

Inter-relationships of various component characters with yield and oil content were analysed using 215 entries of safflower from India and U.S.A. Correlation of capsule number per plant and capsule weight with yield per plant was pronounced and they showed large direct effects on yield. All other co