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Effect of salt stress on growth, fatty acids and essential oils in safflower (Carthamus tinctoriusL.)

✍ Scribed by Jamel Harrathi; Karim Hosni; Najoua Karray-Bouraoui; Houneida Attia; Brahim Marzouk; Christian Magné; Mokhtar Lachaâl

No coin nor oath required. For personal study only.

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