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GC-MS analysis of the volatile components in dried boxthorn (Lycium chinensis) fruit

✍ Scribed by Joo-Shin Kim; Hau Yin Chung

Book ID
119936468
Publisher
The Korean Society for Applied Biological Chemistry
Year
2009
Tongue
English
Weight
878 KB
Volume
52
Category
Article
ISSN
1738-2203

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