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Gamma-aminobutyric acid as a bioactive compound in foods: a review

✍ Scribed by Diana, Marina; Quílez, Joan; Rafecas, Magdalena

Book ID: 125828527
Publisher: Elsevier
Year: 2014
Tongue: English
Weight: 647 KB
Volume: 10
Category: Article
ISSN: 1756-4646
DOI: 10.1016/j.jff.2014.07.004

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