Functional, Nutritional, Mycological, and Akara-making Properties of Stored Cowpea Meal

✍ Scribed by K.H. McWatters; M.S. Chinnan; R.D. Phillips; L.R. Beuchat; L.B. Reid; Y.M. Mensa-Wilmot

• Book ID: 108823683
• Publisher: Institute of Food Technologists
• Year: 2002
• Tongue: English
• Weight: 430 KB
• Volume: 67
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.2002.tb09532.x