Frozen Foods Storage Effects, Effect of Storage Conditions on Nutrients in Frozen Green Beans, Peas, Orange Juice, and Strawberries

✍ Scribed by Derse, P. H.; Teply, L. J.

• Book ID: 125481709
• Publisher: American Chemical Society
• Year: 1958
• Tongue: English
• Weight: 494 KB
• Volume: 6
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf60086a007