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Front-Face Fluorescence Spectroscopy and Chemometrics in Analysis of Yogurt: Rapid Analysis of Riboflavin

✍ Scribed by E. Miquel Becker; J. Christensen; C.S. Frederiksen; V.K. Haugaard


Book ID
117975732
Publisher
American Dairy Science Association
Year
2003
Tongue
English
Weight
311 KB
Volume
86
Category
Article
ISSN
0022-0302

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