Free and bound phenolic profiles and antioxidant activity of milled fractions of different indica rice varieties cultivated in southern China

✍ Scribed by Ti, Huihui; Li, Qing; Zhang, Ruifen; Zhang, Mingwei; Deng, Yuanyuan; Wei, Zhencheng; Chi, Jianwei; Zhang, Yan

• Book ID: 122237151
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 393 KB
• Volume: 159
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.03.029