A derivative Fourier transform infrared (ET-TR) spectrometric procedure was developed for the direct determination of ethanol in alcoholic beverages, from beers to spirit samples. The method is based on first-order derivative ET-IR measurements between the peak at 1052 cm-' and the valley at 1040 cm
Fourier transform infrared spectrometric determination of Ziram
✍ Scribed by Alessandra R Cassella; Salvador Garrigues; Reinaldo C de Campos; Miguel de la Guardia
- Book ID
- 117222616
- Publisher
- Elsevier Science
- Year
- 2001
- Tongue
- English
- Weight
- 130 KB
- Volume
- 54
- Category
- Article
- ISSN
- 0039-9140
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