✦ LIBER ✦

Formation of sorbitol byZymomonas mobilis

✍ Scribed by Liisa Viikari

Book ID: 104683287
Publisher: Springer
Year: 1984
Tongue: English
Weight: 455 KB
Volume: 20
Category: Article
ISSN: 1432-0614
DOI: 10.1007/bf00252588

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Formation of levan and sorbitol from suc

Formation of levan and sorbitol from sucrose byZymomonas mobilis

✍ Liisa Viikari 📂 Article 📅 1984 🏛 Springer 🌐 English ⚖ 279 KB

Sorbitol production byZymomonas mobilis

✍ Kevin D. Barrow; J. Grant Collins; Donald A. Leight; Peter L. Rogers; Rhonda G. 📂 Article 📅 1984 🏛 Springer 🌐 English ⚖ 622 KB

A proposed pathway for sorbitol producti

A proposed pathway for sorbitol production byZymomonas mobilis

✍ D. Leigh; R. K. Scopes; P. L. Rogers 📂 Article 📅 1984 🏛 Springer 🌐 English ⚖ 195 KB

Formation and degradation of gluconate b

Formation and degradation of gluconate byZymomonas mobilis

✍ Michael Strohdeicher; Beatrix Schmitz; Stephanie Bringer-Meyer; Hermann Sahm 📂 Article 📅 1988 🏛 Springer 🌐 English ⚖ 401 KB

Alcoholic fermentation of cellulose hydr

Alcoholic fermentation of cellulose hydrolysate byZymomonas mobilis

✍ Soon Chul Park; Ali Kademi; Jacques C. Baratti 📂 Article 📅 1993 🏛 Springer Netherlands 🌐 English ⚖ 514 KB

Growth and ethanol production by three strains of the bacterium Zymomonas mobilis were tested, at 40°C, in a medium containing cellulose hydrolysate (hexose fraction) as carbon source. The thermotolerant mutant C107 exhibited the best growth compared to wild type ZM4 and to the osmotolerant mutant S

Kinetic control of ethanol production by

Kinetic control of ethanol production byZymomonas mobilis

✍ Colin W. Jones; Horst W. Doelle 📂 Article 📅 1991 🏛 Springer 🌐 English ⚖ 628 KB