𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food safety and products from aquaculture

✍ Scribed by A. Reilly; F. Käferstein


Book ID
108837507
Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
855 KB
Volume
85
Category
Article
ISSN
1364-5072

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Food Products from Plants
✍ BENDER, A. E. 📂 Article 📅 1953 🏛 Nature Publishing Group 🌐 English ⚖ 232 KB
Efficacy and food safety considerations
✍ Robert Doug Wagner 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 214 KB

## Abstract Competitive exclusion (CE) products are anaerobic cultures of bacteria that are applied to poultry hatchlings to establish a protective enteric microbiota that excludes intestinal colonization by human food‐borne pathogens. For safety of the poultry flock and human consumers, the identi