𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food passage and defaecation in Ciona intestinalis (L.); The effects of suspension quantity and quality

✍ Scribed by Ian J. Robbins


Book ID
115966789
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
519 KB
Volume
89
Category
Article
ISSN
0022-0981

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Effect of Food Quantity and Quality on P
✍ Martina Ε trojsovΓ‘; Koushirou Suga; Atsushi Hagiwara; Jaroslav Vrba πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 290 KB πŸ‘ 1 views

We investigated the nutritional effects of both food quantity and quality on Brachionus plicatilis. Decomposition of particulate and dissolved organic matter by rotifer digestive enzymes play a crucial role in rotifer nutrition. Among other enzymes, rotifers produce phosphatases, non-specific enzyme