𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food authentication by PCR-based methods

✍ Scribed by Isabel Mafra; Isabel M. P. L. V. O. Ferreira; M. Beatriz P. P. Oliveira


Book ID
105899852
Publisher
Springer
Year
2007
Tongue
English
Weight
669 KB
Volume
227
Category
Article
ISSN
0044-3026

No coin nor oath required. For personal study only.


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this Book Is A Primer For Students, Faculty, And Other Professionals Interested In Molecular Biology And Its Integration Into Food Safety, By Introducing The Reader To Diagnostic Pcr-based Technologies Used In Detection Of Pathogens In Foods. this Book Will Enable Its Reader To: 1. understand The