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Flavonoids from Taraxacum mongolicum

✍ Scribed by Shu-Yun Shi; Yu-Ping Zhang; Ke-Long Huang; Yu Zhao; Su-Qin Liu

Book ID
113508652
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
151 KB
Volume
36
Category
Article
ISSN
0305-1978

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## Abstract A preparative high‐speed counter‐current chromatography (HSCCC) was successively applied to purify three flavonoid glycosides from the aerial part of __Taraxacum mongolicum__, a traditional Chinese medicine. Subsequent UV, MS, and NMR analyses have led to the characterization of three f