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Film fermentor for ethanol production by yeast immobilized on cotton cloth

✍ Scribed by Sushama Joshi; Hiroshi Yamazaki


Publisher
Springer Netherlands
Year
1984
Tongue
English
Weight
431 KB
Volume
6
Category
Article
ISSN
0141-5492

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Yeast cells (Saccharomyces cerevX~iae) were immobilized in pectin gel, incubated 12 h at 30Β°C and then used for the continuous production of ethanol employing a wedge-shaped horizontal reactor and sugar cane molasses as the carbon source. Under steady state conditions the mean residence time was 1.6