✦ LIBER ✦

Fatty Acids, α-Tocopherol, β-Carotene, and Lutein Contents in Forage Legumes, Forbs, and a Grass–Clover Mixture

✍ Scribed by Elgersma, Anjo; Søegaard, Karen; Jensen, Søren Krogh

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of legume–grass silages and α-toc

✍ A. Höjer; S. Adler; K. Martinsson; S.K. Jensen; H. Steinshamn; E. Thuen; A.-M. G 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 242 KB

α-Tocopherol and β-carotene contents of

✍ Lindqvist, H.; Nadeau, E.; Jensen, S. K.; Søegaard, K. 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 479 KB