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Fatty acid composition of glycerophospholipids in seven tissues of cod (Gadus morhua), determined by combined high-performance liquid chromatography and gas chromatography

✍ Scribed by Øyvind Lie; Georg Lambertsen


Publisher
Elsevier Science
Year
1991
Weight
647 KB
Volume
565
Category
Article
ISSN
0378-4347

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