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Fatty acid biosynthesis and incorporation into lipid classes in seeds and seed tissues of flax

✍ Scribed by C. Dean Dybing; B. M. Craig

Book ID
112770910
Publisher
Springer-Verlag
Year
1970
Tongue
English
Weight
745 KB
Volume
5
Category
Article
ISSN
0024-4201

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Lipid Classes, Fatty Acids and Triglycer
Lipid Classes, Fatty Acids and Triglycerides in Papaya Seed Oil
✍ Nguyen, H. ;Tarandjiiska, R. πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons βš– 390 KB πŸ‘ 1 views

## Abstract Seed oil from papaya, cultivated in Vietnam, which accounted for 28% of the whole dried seeds and 54% of the endosperm was characterized by composition of lipid classes, fatty acids and triglycerides. Eleven triglyceride groups differing in unsaturation are determined by argentation thi