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FATE OF LISTERIA MONOCYTOGENES AND SALMONELLA SPP. IN THERMALLY PROCESSED COLOR-MODIFIED TURKEY MEAT

✍ Scribed by W. P. PRUETT JR.; P.P. GRAHAM; J.A. MARCY; N.G. MARRIOTT

Book ID: 111343504
Publisher: John Wiley and Sons
Year: 1993
Tongue: English
Weight: 525 KB
Volume: 4
Category: Article
ISSN: 1046-0756
DOI: 10.1111/j.1745-4573.1993.tb00487.x

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