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Far-infrared spectra of copoly(-α-amino acids)

✍ Scribed by Koichi Itoh; Masanao Oya; Takehiko Shimanouchi

Publisher
Wiley (John Wiley & Sons)
Year
1972
Tongue
English
Weight
370 KB
Volume
11
Category
Article
ISSN
0006-3525

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✦ Synopsis

Far-infrared spectra in the region from 700 to 200 cm-l were measured for the copolymers of calanine and glycine, those of calanine and L-valine, those of calanine and L-leucine, and those of L-alanine and cphenylalanine. The observed spectra were interpreted on the basis of the analysis of the far-infrared spectra of the corresponding homopolymers, and the correlation between the conformations of the copolymers and the kinds of the component amino acids was discussed.

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