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Factors influencing variation of fatty acid content in ovine milk

✍ Scribed by L.F. De La Fuente; E. Barbosa; J.A. Carriedo; C. Gonzalo; R. Arenas; J.M. Fresno; F. San Primitivo

Book ID: 117972692
Publisher: American Dairy Science Association
Year: 2009
Tongue: English
Weight: 168 KB
Volume: 92
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2009-2151

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