๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

FACTORS AFFECTING THE QUALITY OF FREEZE-DRIED COMPRESSED SPINACH

โœ Scribed by E. E. WISAKOWSKY; E. E. BURNS; M. C. SMITH


Book ID
108802855
Publisher
Institute of Food Technologists
Year
1977
Tongue
English
Weight
284 KB
Volume
42
Category
Article
ISSN
0022-1147

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