Processing Conditions Affecting the Hygroscopic Behavior of Freeze-Dried Passion Fruit Juice

✍ Scribed by J. CAL-VIDAL; M. FALCONE

• Book ID: 108810809
• Publisher: Institute of Food Technologists
• Year: 1985
• Tongue: English
• Weight: 332 KB
• Volume: 50
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1985.tb10451.x