𝔖 Bobbio Scriptorium
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Factors affecting the heat denaturation of whey proteins in cows’ milk

✍ Scribed by Andrew J.R Law; Jeffrey Leaver


Book ID
117653750
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
73 KB
Volume
9
Category
Article
ISSN
0958-6946

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