𝔖 Bobbio Scriptorium
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Extractions with superheated water

✍ Scribed by Roger M Smith


Book ID
108339105
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
425 KB
Volume
975
Category
Article
ISSN
1873-3778

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## Abstract Floral oil of __Rosa canina__ was isolated using superheated water extraction (SWE). The effects of different temperatures (50 Β°C, 100 Β°C and 150 Β°C) and pressures (25, 50 and 75 bar) on the recovery of fragrance compounds were investigated. The components of rose oil were removed from