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Extraction of Triglycerides and Phospholipids from Canola with Supercritical Carbon Dioxide and Ethanol

✍ Scribed by FERAL TEMELLI

Book ID
108818490
Publisher
Institute of Food Technologists
Year
1992
Tongue
English
Weight
438 KB
Volume
57
Category
Article
ISSN
0022-1147

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πŸ“œ SIMILAR VOLUMES

On-line enzymatic reaction, extraction,
On-line enzymatic reaction, extraction, and chromatography of fatty acids and triglycerides with supercritical carbon dioxide
✍ Berg, BjΓΈrn E. ;Hansen, Ellen M. ;GjΓΈrven, SynnΓΈve ;Greibrokk, Tyge πŸ“‚ Article πŸ“… 1993 πŸ› John Wiley and Sons 🌐 English βš– 501 KB

## Abstract Supercritical carbon dioxide can be utilized both as an introduction solvent in capillary SFC and as a reaction medium; both possibilities are illustrated in this study. An off‐line SFE unit was modified for on‐line SFE‐SFC. To facilitate rapid depressurization of the extraction cell an