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Evidence for the Non-Glycoprotein Nature of High Molecular Weight Glutenin Subunits of Wheat

✍ Scribed by S.P. Roels; J.A. Delcour

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Simultaneous Isolation of Wheat High Mol

✍ I.M. Verbruggen; W.S. Veraverbeke; A. Vandamme; J.A. Delcour 📂 Article 📅 1998 🏛 Elsevier Science 🌐 English ⚖ 649 KB

High-Molecular-Weight Glutenin Subunit C

✍ Ling-li ZHANG; Xiu-quan LI; Xin-ming YANG; Hong-jie LI; Hui WANG; Li-hui LI 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 790 KB

The high-molecular-weight glutenin subun

✍ Lawrence, GJ 📂 Article 📅 1986 🏛 Commonwealth Scientific and Industrial Research Or 🌐 English ⚖ 450 KB

The low-molecular-weight glutenin subuni

✍ Renato D'Ovidio; Stefania Masci 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 852 KB

Variant high-molecular-weight glutenin s

✍ Blechl, Ann E.; Vensel, William H. 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 766 KB

Structural and genetical studies on the

✍ P. I. Payne; L. M. Holt; C. N. Law 📂 Article 📅 1981 🏛 Springer 🌐 English ⚖ 885 KB