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Evaluation of geosmin and 2-methylisoborneol off-flavour in smoked rainbow trout fillets using instrumental and sensory analyses

✍ Scribed by Paul V Zimba; Kevin K Schrader; Grethe Hyldig; Bjarne W Strobel; Niels O G. Jørgensen


Book ID
108639795
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
583 KB
Volume
43
Category
Article
ISSN
1355-557X

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