Evaluation of Antioxidant Capacity by Chemiluminescence
✍ Scribed by Francesco Visioli; Claudio Galli
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 100 KB
- Volume
- 249
- Category
- Article
- ISSN
- 0003-2697
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✦ Synopsis
FIG. 3. Fluorescence emission profiles in diethyl ether at 77ЊK of a mixture of 2-MV Pchlide a (126.3 pmol/ml) and 2-MV Pchlide b phytyl ester (111.5 pmol/ml), elicited by excitation ''E'' (a) at 440 nm Received January 14, 1997 [near the excitation maximum of 2-MV Pchl(ide) a] and (b) at 463 nm [the excitation maximum of 2-MV Pchl(ide) b]. Arrows point to
📜 SIMILAR VOLUMES
Free radicals are considered to be important factors involved in many physiopathological processes. Several methods have been proposed for studying the mechanisms of antioxidant protection against free radical-induced injury, including the measurement of the total antioxidant capacity (TAC) in body