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Evaluation of a Surfactant Mixture C31G as a Teat Dip by a Modified Excised Teat Model

โœ Scribed by Amin, M.M.; Smith, A.R.; Anderson, K.L.; Hahn, E.C.; Gustafsson, B.K.


Book ID
123578579
Publisher
American Dairy Science Association
Year
1984
Tongue
English
Weight
404 KB
Volume
67
Category
Article
ISSN
0022-0302

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