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Evaluating analytical data quality for food composition data bases

✍ Scribed by Joanne M. Holden


Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
151 KB
Volume
57
Category
Article
ISSN
0308-8146

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The Analytical Quality Assurance of Food
✍ E. Ioannou-Kakouri; D. Akkelidou πŸ“‚ Article πŸ“… 2000 πŸ› Elsevier Science 🌐 English βš– 175 KB

One of the fundamental targets of the State General Laboratory (SGL) in Cyprus, is the production of reliable laboratory data and the Quality Assurance (QA) of its analytical results. It is also one of the basic requirements of the European Standard EN 45001 and the International Standard ISO Guide