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Estimate of the volatile nitrosamine content of Japanese food

✍ Scribed by Toshio Maki; Yukihiro Tamura; Yasuhiro Shimamura; Yasuta Naoi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Estimate of the volatile nitrosamine con

✍ GOUGH, T. A.; WEBB, K. S.; COLEMAN, R. F. 📂 Article 📅 1978 🏛 Nature Publishing Group 🌐 English ⚖ 323 KB

3347. Nitrosamines in food surveyed: Gou

📂 Article 📅 1978 🏛 Elsevier Science ⚖ 114 KB

Estimation of Steam-Volatile N-Nitrosami

✍ CROSBY, N. T.; FOREMAN, J. K.; PALFRAMAN, J. F.; SAWYER, R. 📂 Article 📅 1972 🏛 Nature Publishing Group 🌐 English ⚖ 227 KB

GAS CHROMATOGRAPHIC DETERMINATION OF VOL

✍ JOHN M. ESSIGMANN; PHILLIP ISSENBERG 📂 Article 📅 1972 🏛 Institute of Food Technologists 🌐 English ⚖ 540 KB

Determination of volatile nitrosamine le

✍ Yamamoto, M.; Iwata, R.; Ishiwata, H.; Yamada, T.; Tanimura, A. 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 257 KB

Determination of a non-volatile N-nitros

✍ Walters, C. L.; Downes, M. J.; Edwards, M. W.; Smith, P. L. R. 📂 Article 📅 1978 🏛 Royal Society of Chemistry 🌐 English ⚖ 630 KB