Ester formation and specific activities of in vitro alcohol acetyltransferase and esterase by Saccharomyces cerevisiae during grape must fermentation

✍ Scribed by Mauricio, Juan C.; Moreno, Juan J.; Valero, Eva M.; Zea, Luis.; Medina, Manuel.; Ortega, Jose M.

• Book ID: 125844377
• Publisher: American Chemical Society
• Year: 1993
• Tongue: English
• Weight: 782 KB
• Volume: 41
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00035a050