𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Establishment of food safety objectives

✍ Scribed by J.-L. Jouve


Book ID
117649503
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
54 KB
Volume
10
Category
Article
ISSN
0956-7135

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


HACCP/food safety objectives
✍ G. Campbell-Platt πŸ“‚ Article πŸ“… 2002 πŸ› Elsevier Science 🌐 English βš– 37 KB