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Essential Oils of Wild and Cultivated Carrots—the Chemical Composition and Antimicrobial Activity

✍ Scribed by Staniszewska, Maria; Kula, Józef; Wieczorkiewicz, Monika; Kusewicz, Danuta

Book ID: 121460560
Publisher: Allured Publishing Corp
Year: 2005
Tongue: English
Weight: 110 KB
Volume: 17
Category: Article
ISSN: 1041-2905
DOI: 10.1080/10412905.2005.9699002

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