Chemical Composition, Antimicrobial and Antioxidant Activities of Essential Oils from Organically Cultivated Fennel Cultivars

✍ Scribed by Shahat, Abdelaaty; Ibrahim, Abeer; Hendawy, Saber; Omer, Elsayed; Hammouda, Faiza; Abdel-Rahman, Fawzia; Saleh, Mahmoud

• Book ID: 121288591
• Publisher: Molecular Diversity Preservation International
• Year: 2011
• Tongue: English
• Weight: 223 KB
• Volume: 16
• Category: Article
• ISSN: 1420-3049
• DOI: 10.3390/molecules16021366