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Endogenous hyperlipidemia and plasma fatty acid profiles of normal and hereditary nonlaying chickens

✍ Scribed by Cho, B.H.Simon


Book ID
122703417
Publisher
Elsevier Science
Year
1981
Tongue
English
Weight
358 KB
Volume
68
Category
Article
ISSN
1096-4959

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## Abstract Skin is one of the several co‐products of chicken meat industries, considered as waste, being rarely utilized or underutilized. Brazil is the world leader in chicken exports (3.6 million tons) and the third largest producer with 10.9 million tons, from which 440 000 ton/year are residue