✦ LIBER ✦

Emulsifying Capacity of Blood Sera

✍ Scribed by BREYER, B.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The emulsifying capacity of blood sera

✍ B. Breyer; P.B. Goodwin 📂 Article 📅 1962 🏛 Elsevier Science 🌐 English ⚖ 358 KB

The latent emulsifying capacity of human

✍ B. Breyer; F. Ofner; G. Andrews 📂 Article 📅 1965 🏛 Elsevier Science 🌐 English ⚖ 254 KB

THE MEASUREMENT OF EMULSIFYING CAPACITY

✍ N. B. WEBB; F. J. IVEY; H. B. CRAIG; V. A. JONES; R. J. MONROE 📂 Article 📅 1970 🏛 Institute of Food Technologists 🌐 English ⚖ 531 KB

Emulsifying properties of proteins and p

✍ A.N. Gurov; M.A. Mukhin; N.A. Larichev; N.V. Lozinskaya; V.B. Tolstoguzov 📂 Article 📅 1983 🏛 Elsevier Science ⚖ 481 KB

EXTRACTABLE-EMULSIFYING CAPACITY OF HAND

✍ J. R. ANDERSON; T. A. GILLETT 📂 Article 📅 1974 🏛 Institute of Food Technologists 🌐 English ⚖ 398 KB

Effect of heparin on the emulsifying cap

✍ B. Breyer; F. Ofner 📂 Article 📅 1963 🏛 Elsevier Science 🌐 English ⚖ 415 KB