Electrophoretic and Enzymatic Fractionation of Casein from Human Milk
โ Scribed by MELLANDER, OLOF
- Book ID
- 109545994
- Publisher
- Nature Publishing Group
- Year
- 1945
- Tongue
- English
- Weight
- 235 KB
- Volume
- 155
- Category
- Article
- ISSN
- 0028-0836
- DOI
- 10.1038/155604b0
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๐ SIMILAR VOLUMES
## Proteolysis and electrophoretic pattern of casein of some fermented milks FAKIIREYA Z . HEGAZI Proteolysis and electrophoretic pattern of casein were determined in Friesian cows' skim milk, buffaloes' skim milk and in these milks fermented spontaneously (leben rayeb) and by Sfreptococcus luctis
During pregnancy and immediately after delivery (i.e. at the beginning of lactation), the female organism is frequently characterized by an immune status similar to that of patients with autoimmune diseases. In addition, lactation is associated with an appearance of catalytically active antibodies o
as-and 8-casein were treated with acid or alkaline phosphatase. The dependence of the dephosphorylation on incubation time was investigated by electrophoresis and by determination of the residual phosphate content. The degree of dephosphorylation is correlated with the stability of emulsions prepare