OF GLUCOSE IN HIGH CORN MEDIA and Biotechnology 000 A non-saccharified corn substrate system was developed to study the Saccharomyces cerevisiae alcohol fermentation. It appeared that the factors mediating the fermentation of glucose in non-saccharified high corn substrate media were glucose repress
Electron mediator-modified electrode for the determination of glucose in fermentation media
✍ Scribed by B. Gründig; Ch. Krabisch
- Book ID
- 108304244
- Publisher
- Elsevier Science
- Year
- 1989
- Tongue
- English
- Weight
- 444 KB
- Volume
- 222
- Category
- Article
- ISSN
- 0003-2670
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