Electrical Stimulation and 48 Hours Aging of Bull and Steer Carcasses

✍ Scribed by C. GARIÉPY; J. AMIOT; S.A. POMMIER; P.M. FLIPOT; V. GIRARD

• Book ID: 108818565
• Publisher: Institute of Food Technologists
• Year: 1992
• Tongue: English
• Weight: 652 KB
• Volume: 57
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1992.tb08038.x