Effects of yeast extract and glucose on xanthan production and cell growth in batch culture ofXanthomonas campestris
β Scribed by Yang-Ming Lo; Shang-Tian Yang; David B. Min
- Book ID
- 105954146
- Publisher
- Springer
- Year
- 1997
- Tongue
- English
- Weight
- 186 KB
- Volume
- 47
- Category
- Article
- ISSN
- 1432-0614
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## Abstract Brewer's yeast preparations influence glucose metabolism in vivo and in isolated tissues. We have studied the effect of a brewer's yeast extract on glucose metabolism and grwoth of rat hepatoma and human embryonic cells. Growth of the rat hepatoma cells was very much stimulated by the e
## Abstract An astaxanthinβproducing yeast __Xanthophyllomyces dendrorhous__ ENM5 was cultivated in a liquid medium containing 50 g/L glucose as the major carbon source in stirred fermentors (1.5βL working volume) in fully aerobic conditions. Ethanol was produced during the exponential growth phase