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Effects of wilting and molasses addition on fermentation and bacterial community in guinea grass silage

โœ Scribed by N. Nishino; Y. Li; C. Wang; S. Parvin

Book ID
111193416
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
173 KB
Volume
54
Category
Article
ISSN
0266-8254

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โœ Haigh, P. M. (author) ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› Academic Press ๐ŸŒ English โš– 204 KB

Data from 11 experiments, conducted mainly at ADAS Liscombe Research Centre during 1989-1992, were used to compare silages made with additives which included formic acid, an acid-salt-type additive, sulphuric acid, liquid inoculant and a cultured inoculant with a nonadditive-treated control. The sil