Effects of variation in soluble carbohyd
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Kostas Kandylis; Alan Bray
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Article
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1992
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John Wiley and Sons
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English
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## Abstract Two groups of experiments were conducted (named the 15% starch and 30% starch intake experiments) to examine the effects of dietary energy levels on the synthesis of ruminal microbial protein and the absorption of sulfur from the rumen. The level of energy intake affected the absorption