Effects of supplemental zinc source and level on growth performance, carcass traits, and meat quality of broilers

✍ Scribed by Liu, Z. H.; Lu, L.; Li, S. F.; Zhang, L. Y.; Xi, L.; Zhang, K. Y.; Luo, X. G.

• Book ID: 124152405
• Publisher: Poultry Science Association
• Year: 2011
• Tongue: English
• Weight: 594 KB
• Volume: 90
• Category: Article
• ISSN: 0032-5791
• DOI: 10.3382/ps.2010-01215