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Effects of red clover silage and RN genotype on sensory quality of prolonged frozen stored pork (M. Longissimus dorsi)

✍ Scribed by A. Jonsäll; L. Johansson; K. Lundström

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of genotype and rearing system o

✍ A Jonsäll; L Johansson; K Lundström; K.H Andersson; A.N Nilsen; E Risvik 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 159 KB

Effects of red clover silage and ageing

✍ L Johansson; K Lundström; A Jonsäll; T Lundh 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 127 KB

A comparison between red clover silage a

✍ M.R.F. Lee; P.R. Evans; G.R. Nute; R.I. Richardson; N.D. Scollan 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 221 KB