๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

EFFECTS OF OILSEED PROTEINS, AT TWO REPLACEMENT LEVELS, ON CHEMICAL, SENSORY AND PHYSICAL PROPERTIES OF FRANKFURTERS

โœ Scribed by R. N. TERRELL; J. A. BROWN; Z. L. CARPENTER; K. F. MATTIL; C. W. MONAGLE


Book ID
108803939
Publisher
Institute of Food Technologists
Year
1979
Tongue
English
Weight
493 KB
Volume
44
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES