Eicosapentaenoic acid up-regulates apeli
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Silvia Lorente-Cebrián; Matilde Bustos; Amelia Marti; José Alfredo Martinez; Mar
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Article
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2010
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John Wiley and Sons
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English
⚖ 267 KB
## Abstract Recent studies have shown the ability of apelin to restore glucose tolerance in obese and insulin‐resistant mice. Eicosapentaenoic acid (EPA) is a polyunsaturated fatty acid (PUFA) from the omega‐3 family that has many beneficial effects in obesity‐linked disorders. The aim of this stud