✦ LIBER ✦

Effects of High-Intensity Pulsed Electric Fields on Lipoxygenase and Hydroperoxide Lyase Activities in Tomato Juice

✍ Scribed by Ingrid Aguiló-Aguayo; Robert Soliva-Fortuny; Olga Martín-Belloso

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Modeling changes in health-related compo

✍ Isabel Odriozola-Serrano; Robert Soliva-Fortuny; Vicente Gimeno-Añó; Olga Martín 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 260 KB

Comparative study on color, viscosity an

✍ Ingrid Aguiló-Aguayo; Robert Soliva-Fortuny; Olga Martín-Belloso 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 328 KB

EFFECTS OF HARVESTING MATURITY AND OFF-P

✍ EMIN YILMAZ; JOHN W. SCOTT; ROBERT L. SHEWFELT 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 573 KB

Changes in viscosity and pectolytic enzy

✍ Ingrid Aguiló-Aguayo; Robert Soliva-Fortuny; Olga Martín-Belloso 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 893 KB

Effects of Pulsed Electric Fields on the

✍ H.W. Yeom; C.B. Streaker; Q.H. Zhang; D.B. Min 📂 Article 📅 2000 🏛 Institute of Food Technologists 🌐 English ⚖ 126 KB

Inactivation of Salmonella enterica Ser.

✍ J. Mosqueda-Melgar; R.M. Raybaudi-Massilia; O. Martín-Belloso 📂 Article 📅 2008 🏛 Institute of Food Technologists 🌐 English ⚖ 220 KB