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Effects of harvesting time on fruit quality and internal browning of ‘Wonhuwang’ pear during cold storage

✍ Scribed by Limei Li; Junfeng Guan; Jingang He


Book ID
107475490
Publisher
Higher Education Press and Springer
Year
2011
Tongue
English
Weight
115 KB
Volume
5
Category
Article
ISSN
1673-7334

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## Abstract The effect of different irrigation strategies on the fruit quality at harvest and during storage at 1 °C of 'Búlida' apricots (__Prunus armeniaca__ L.) was studied. Irrigation treatments consisted of a control irrigated at 100% of crop evapotranspiration (ETc) throughout the season, and